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For those who love cookies and can never get enough, join Cookie Monster today to celebrate his birthday. Try this therapeutic spin on a traditional Toll House style recipe and enjoy the multiple dimensions of flavor this cookie has to offer. This spicy and satisfying version combines warm spices like cinnamon, mace and nutmeg with semi-sweet chocolate and cayenne pepper to increase circulation and warmth during the cold season. Chocolate and Cayenne pepper have been used together in multiple foods for centuries by the Mayan, Incan and Aztec cultures, for spiritual and medicinal purposes. The moderate sweetness mixed with different flours creates a texture and taste equivalent to a bowl of hot cereal, making this an acceptable breakfast cookie.
Bethane's therapeutic cookies
1c. dark brown sugar
¾ c. fine white sugar/or substitute 1 ½ c. organic turbinado sugar.
1 c. (2 sticks) butter
1 tsp. real vanilla extract
Cream above together.
Add 1 large egg at a time, mixing at medium to high speed
Sift together dry ingredients below:
1 c. whole wheat flour (or wheat substitute if necessary)
½ c. brown rice flour
¾ c. oat bran flour
1 tsp. baking soda
1 tsp. salt for leavening
1 tsp. high quality cinnamon
½ tsp. freshly ground nutmeg
Dash or two of cayenne pepper
Mix dry ingredients with wet above.
Add:
6 oz package organic semi-sweet baking chips or chunks
4 oz butterscotch baking chips
1/2 - 3/4 c. crushed walnuts
Blend all together and drop tsp. on ungreased baking sheets in a preheated oven @ 375 Farenheit for 12 minutes. Best eaten warm while shared with family and friends.
(Self-proclaimed Cookie Monster sneaking a midnight snack)
Favorite Links:
Angela Minelli, Mind and Body Examiner
Beth Schreibman Gehring, Green Living Examiner
Dr. Carl Evans, Holistic Health Examiner