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Twitter stew: The week's funniest, wildest, most entertaining chefs' tweets
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Craig Stoll shoves Comcast into the metaphorical pizza oven. Humphrey Slocombe sends Ryan Farr’s wife into labor. (Was it pickle ice cream? Seems like way too normal a flavor for HS.) And we find out where Nate Appleman is now sourcing his recipes.
Whew! I’m back in action after spending a week in food jail, taking the San Francisco Food Bank’s Hunger Challenge. What was it like? You can read my blog posts here. Let’s just say I won’t be eating any oatmeal again for a while.
I’m catching up by bringing you some vintage tweets from the past couple of weeks that should not be missed. Enjoy!
***Tweet of the Month***
CraigStoll What if we gave the same level of customer service as Comcast- only the city authorized us as the only prepared food vendor in SF? [Delfina]
10-2-09
The “Bonus Amuse-Bouche” Award…
linecook Look what @sfmongoose found in our unwashed arugula last night. http://flic.kr/p/74cbkv [Nopa]
“Chef’s Mantra” Award…
cnewton9 a new day begins, shall I seize it? yes I shall, lets go! [Fish & Farm]
10-1-09
It’s because I ran your photo!
eomljmPlaced an ad for cooks and for the first time I have received and interviewed better female cooks then male cooks. [Aziza]
The Green Fairy meets some Angels…
JenBiesty Kylie Minogue is lunching at Scala's, she is so cute and tinny she needs some pasta!
JenBiesty 20 Angels from Anaheim are carbo loading at Scala's tonight before there big baseball game tomorrow... best of luck! [Scala's Bistro]
9-30-09
You’re scaring me…
Rdlewisjr Sometimes sheer fright is the best catalyst for superlative achievement. [Robbie Lewis]
9-21-09
Hey, is that code? Like hiking the Appalachian Trail?
cnewton9 Marinating y'all [Fish & Farm]
“So, um, hi, whatcha makin’ today? Can you list all the ingredients, hmmm? Can you hang on while we all decide what we want? Dum-dee-dum-dum…”
LittleSkillet check out our menu online www.littleskilletsf.com, decide what you want,THEN call in...
Smoke ‘em if you got em?
humphryslocombe Fabulous new flavor debut tmrw! Here's a hint...it's a popular post coital activity but not avail in menthol. Move over cowboys & camels!
“Best Use of Cliché” Award…
SFMaverick Maverick's Vegetarian Pot Pie is selling like hot cakes which makes sense since it pretty much is a big savory hot cake.
9-20-09
What’s cuter than a suckling pig?
Chicharrones Hello world, Tanner Rylee Farr is healthy and mom is too. Born this morning 8 pounds and 21 inches long http://twitpic.com/ih1ik [Ryan Farr]
Hey! Are they selling BABIES at the Ferry Plaza now? Organic and free-range, we can only assume…
jlaw44 @Chicharrones Congrats!! Tanner's already got lots of fans out there. We'll all eagerly await his 1st appearance at the farmer's mrkt soon!
9-19-09
What, you won’t make an Oreo pizza like the Hut??
AnthonyStrong Uh huh. The old "they always do it for me at the other pizzeria" line. Like we haven’t heard that one... [Delfina Pizzeria]
Week’s Most Poetic Food Cart Location…
SweetRideSF We are by the yellow gate that leads to the swings
And why no Chinese tacos?
cremebruleecart Hey San Francisco, why no Mexican food delivery?
But doesn’t being naked make you chilly?
dcpatterson Strip club next door has a poster outside advertising a chili cook-off. Call me crazy, but it doesn't seem like the best venue. [Coi]
And you read Playboy for the articles, I’m sure…
FKRESTAURANTS @dcpatterson Strip clubs are known for their chili. Can't wait to sample it. that's why you will see me there. [Fish & Farm and consultant]
Almost as bad as stripping at a chili cook-off, eh?
offalchris Tonight was like being a first timer in prison, with long blond hair. [Incanto]
9-18-09
Or with enough gin, you might forget it’s not summer…
canerossosf house-fermented blackberry syrup...stirred with a shot of gin & squeeze of meyer lemon it'll be a reminder of summer in january
Week’s Second-Most Poetic Food Cart Location…
soulcocina See the blimp in the mission? I am right below it
Funny, I found that same stuff at the bottom of my purse…
linecook Stuff I saw at the beach today: 1000's of tiny jellyfish washed up on shore, a dead seal, and a weird smokey haze coming up from the sand. [Nopa]
Sweet Tweet of the Week…
ChefMichaelMina Spending tonight @RN74 with my oldest son, Sammy, who will be back and forth between the kitchen and dining room–he loves both!
Did it come with a threat?
Rdlewisjr Got a "People Love Us on Yelp" sticker in the mail today. Unpleasant to even touch it, like chef kryptonite. [Robbie Lewis]
Talk about screaming for ice cream…congrats!!
humphryslocombe Ryan Farr's wife Cecily just went into labor in our store! Sheesh, talk about eat and run. Congratulations guys!
Aphrodesicart…
cremebruleecart Looking to get a li'l "friendly" with a special someone tonight? Come to the creme brûlée cart. It's like Gatorade for your love life.
“Meow!” Award…
EPICRoasthouse Overheard last night at Epic from a Ruth Chris' employee-"Best New York steak I have ever had in my life!"
9-17-09
The best-dressed food carts are wearing red velvet this fall…
sweetcart I'm running a little late. I'll have an all red velvet cupcake cart tonight!
And sometimes rope…
humphryslocombe No,I can't reveal the ingredients of Puff The Magic Dragon Ice Cream till the unveil tmrw but I will give u a hint...hemp is hope, not dope!
The “I Used to Walk Through the Snow Carrying Knives” Award…
Rdlewisjr Ppl@work always talkng about their fav TV shows,premrs,etc.While u were prime timng,I was gettng an ass beatng in kitchens for past 20yrs. [Robbie Lewis]
AKA chef’s crack…
graciejonesotd Just got my first shipment of Le sanctuaire spices. Made my day. Where are my click clacks irwan??? [Out the Door, Bush St.]]
Cool! Then you could write my column!
linecook I'm considering giving myself mild brain damage so that day to day annoyances will become more tolerable. [Nopa]
Need more help checking?
canerossosf experiments for our house-made pastrami (w/prather ranch brisket) are going very, very well...mmmmm....let me double-check that ; )
Hmm…C’est grrrrrrrrreat?
cremebruleecart Today's flavors include lavender and frosted flakes.
We won’t tell Tom Colicchio…
ChefMattin You know Ceviche is not my specialty but tonight I'm going all in with that at iluna basque!!
I cannot stop thinking of a $20 five-course prix fixe dinner. Hint, hint… [Iluna Basque & Top Chef]
SFMaverick Back by popular demand.....Roasted Bone Marrow. Thanks to all of you who told us you could not stop thinking of it.
Would you settle for an experienced, talented pastry EATER?
CraigStoll Still looking for an experienced, talented head pastry chef here at Delfina. Resumes to: craig@delfinasf.com. Please retweet.
9-16-09
Adobo with a happy ending?
AdoboHoboRT @ladyfox14: @adobohobo makes me feel like a woman. Amazing food.
Or you’ll get a little skillet up the side of the head…
LittleSkillet way WAY WAAYY too nice out to be grumpy, people!!!smile.
Yes, but what will you be serving?
cheffalkner pork & booze III at Orson tonight! http://orsonsf.com
Maybe that’s how you impress New Yorkers…
nappleman Just got a recipe from the airport limo driver. Cream cheese, peanuts, currants, scallions, curry powder topped with chutney. W/ wheat thins [ex-A16 & SPQR]
“Hope those last few letters are r-i-t-i-c” Award…
JenBiesty Book sign&dinner @Scala's for Frank Bruni Mon, he is totally charming & lovable, never thought I would say that about a food c...
Hey, beats writing this for a penny a page-view…
graciejonesotd getting ready to work everyday for 2 months. Booo [Out the Door, Bush St.]
You are SO adorable, pixyish red-scarved one!
ChefMattin You can't change the past, but you can make the future better!! (My quote) [Iluna Basque]
Maybe you want to change to suburbanector?
urbanectar Downtown just eats me alive too hectic see you on Friday
If I give you $2, will you moonwalk me downtown?
soulcocina I can moonwalk faster than the 49 bus
“Oh, my god! They have a website!!!!!!!!!!!!!!!!!!!!!!!!” Award…
pizzanostra www.pizzanostrasf.com!!!!!!!!!!!!!!!
9-15-09
“Souptail” Award…
palstakeaway Yellow heirloom tomato gazpacho add your own favorite vodka
No, just half-bad karma…
graciejonesotd Will I have bad karma if I gave my GM half and half in her coffee? [Out the Door, Bush St.]
Much better than cake…
Rdlewisjr When I was workng in Tuscany,I got a month off for my bday.I rented a motrcycle & circumnavigated all of Sardinia. Turning point in my life [Robbie Lewis]
Yeah, tell those ladies on the View they talk waaaaay too much!
cnewton9 People keep on asking me if Im from the South, no from the View, very proudly, its just the California Soul Food... [Fish & Farm]
“Makin’ bacon” Award…
krfields Pork puts ya in the mood...we just busted couple in one of the bathrooms...!!!
Make that a chocolate shake down, please! [Martins West]
humphryslocombe Our 1st Yelper shakedown! Yelp girls to me: "We're gonna order then yelp about it-what discount can you give us"? Me: Your joking right?
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