Latkes are a cherished Hanukkah tradition. Held this year from December 11 to 18, the holiday encourages ample use of oil and eating fried delicacies...
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Find out more about Rhea: Rhea Yablon Kennedy has written and cooked in the District since 2003. Since 2007, she has entertained thoughts on sustainable food in the blog www.youaredelicious.net. An important part of Rhea’s life is heading to farmers markets each week to sample the newest bleu cheese, draw inspiration from radishes, and generally support local producers. You can reach her at FMexaminer@gmail.com. |