Be serious about your chocolate. Be very serious. ‘T is the season to wallow in it. And to bake a chocolate treat for your sweetie. Or a very special friend. Or just for yourself. The texture of these chocolatey...
Portia Little, food columnist, blogger, and feature writer, is the author of six cookbooks, including The Easy Vegetarian. She creates delectable vegetarian and vegan dishes, including soups, breads, and desserts. Contact her at panntree@msn.com.
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