All too often we find ourselves in an endless loop; pressed for time and eating processed foods because they’re fast. We dream of getting it together enough to eat healthier. But who has the time? Trading...
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Beans are one of the first opportunistically gathered crops to be cultivated by humans, perhaps as far back as 10,000 years ago. Their deliberate cultivation indicates the boundary of man’s development from pure hunter gatherer to a...
Read more If you are planning to start saving seeds from your own vegetable garden in order to save money, or to become self-sufficient, or merely to be sure that you always have the variety of veggie that you like best...
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Old-time favorite. Squash are an easy way to grow a lot of food and they put out the most beautiful amarillo blossoms. You can plant squash out now or one month before you last frost for your...
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Gluten-Free Spicy Marinara VegetablesDairy-Free, Soy-Free, Vegan, VegetarianServes 2Ingredients2 cups sliced button mushrooms1 large zucchini, thinly sliced1 large yellow summer squash, thinly sliced1 cup broccoli florets1 1/2 cups marinara sauce1 Tbsp. A&B American Style Pepper...
Read more With spring upon us, now is the time to enjoy the vegetables that are at the peak of their freshness. Here are eight vegetables harvested in spring and their healthy properties, related to preventing obesity and other chronic medical...
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Springtime is a great time for asparagus. While it’s true that those tender, green stalks add wonderful flavor and crunch to a myriad of dishes, they are even more delicious simply roasted. Adding a little drizzle of balsamic...
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There’s certainly more than one way to eat an avocado. If you've only had them in guacamole, you are definitely missing out.Paired with tender asparagus and juicy Roma tomatoes, the following salad recipe...
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Roasted vegetables with rosemary and thymeThis is a deliciously simple way to prepare vegetables as a side or main dish. It can be made a day ahead and reheated right before serving. A higher quality, sweet balsamic vinegar is...
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Happy Easter! By now, you probably have your Easter dinner prep well under way, but if you need one more easy side dish, here’s an easy and different one that the family will love.If you don&rsquo...
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