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  • Los Angeles Times Festival of Books 2015
    Chefs are an open book at LA Times Festival of Books
    The 20th Annual Los Angeles Times Festival of Books is happening this weekend and connects a community of book lovers to authors, poets, artists and chefs. An expected 150,000 people will come together at USC, where the festival will take place...
  • 'Well Fed, Flat Broke'
    Emily Wight dishes on ‘Well Fed, Flat Broke,’ a family friendly cookbook
    Affordable. Tasty. Family Friendly. Emily Wight’s new cookbook, “Well Fed, Flat Broke: Modest Budgets and Messy Kitchens,” scheduled for release on April 14, 2015 contains 122 recipes that are catered to families and singles who...
  • 'Love Fed' teaches the ease of raw food desserts
    'Love Fed' teaches the ease of raw food desserts
    'Love Fed' teaches the ease of raw food dessertsVegan diets have been around for centuries. Another side to a vegan diet and lifestyle is the raw food lifestyle. While all raw foodist are vegan, not all vegans are raw foodists. Our...
  • Roast Duck with Fruit
    Roast duck with fruit recipe is easier to prepare than you think
    Why is duck a dish that people shy away from making at home? It should not be. Duck is a succulent dish that does not need to be eaten just on special occasions. It's easier to prepare than you think, especially this recipe for roast duck with...
  • Melissa’s Produce’s DYPs™: The Perfect Everyday Potato Cookbook + recipe
    Melissa’s Produce’s DYPs™: The Perfect Everyday Potato Cookbook + recipe
    Sharon Hernandez co-founder of Melissa’s Produce and Chef Ida Rodriguez presented recipes from DYPs™: The Perfect Everyday Potato Cookbook in their test kitchen at Melissa’s Produce headquarters.Potato fun facts:Potatoes were...
  • Book Cover for the Cookbook Tasting The Season
    Upgrade your cooking skills with Tasting the Seasons by Kerry Dunnington
    I’ve been reviewing a really, really great cookbook for the last couple weeks. You know how sometimes we do things to upgrade ourselves. Yes, personal growth! Well after reading and preparing some of the recipes in Kerry Dunnington's...
  •  TWO MOMS  IN  THE  RAW:  Simple,  Clean,  Irresistible  Recipes  for  Your  Family’s  Health
    "Two Moms in the Raw" releases a simple, clean and irresistable new recipe book
    We often think that expanding our food horizons will be difficult. We’re afraid to try new ingredients or cooking techniques, and it’s hard to break bad habits. But that does not have to be the case. TWO MOMS IN THE RAW: Simple, Clean,...
  • Costco Way
    The Costco Way Cookbooks are a hot seller on eBay
    Successful eBay sellers are constantly increasing their knowledge base about what to sell. We live in a world of abundance where inventory is everywhere. The trick to converting “stuff” to cash is being able to recognize items that...
  • Cookbook
    Don't know how to cook? Follow a recipe.
    For those of us that have a good or better knowledge of food and cooking, feeding our friends, families and ourselves can be a delectable experience. That which gives us joy can be frustrating for the culinary-challenged, however. If you are a...
  • Roasted Korean Chicken Wings
    Brighten up your winter with Tommy Bahama’s Hawaiian cookbook
    On January 21st, Tommy Bahama celebrated the release of its cookbook, “Flavors of Aloha: Cooking with Tommy Bahama” at the brand’s lush New York restaurant. The Tommy Bahama Restaurant and Bar in Midtown is known for its Hawaiian...
  • Clean Slate: A Cookbook and Guide
    Martha Stewart Living brings us 'Clean Slate: A Cookbook and Guide'
    Martha Stewart is known for her crafts, recipes, cookbooks, home linens and furnishings. Most of her recipes call for full fat items and specialty ingredients. Turning a new corner in 2015, the editors of Martha Stewart Living have released a...
  • Party Popcorn
    How to pop the perfect popcorn
    There really is not much science behind the perfect popcorn, unless you have no clue how to do it.Ashton Epps Swank's new book, Party Popcorn gives you all the good tips how to pop your kernels like an expert.Popping MethodsAIR POPPINGThis is...
  • Colorful Cooking Jacque Wick
    Colorful Cooking by Jacque Wick
    Publication Date: November 11, 2014 Title: Colorful Cooking– Jacque Wick –– 268 Pages – Cedar Fort – 978-1462115204– Electronic ARC – 5 StarsMy granddaughter absolutely loved this cookbook. I have many,...
  • COLORFUL COOKING: Healthy and Fun Recipes That Kids Can Make
    COLORFUL COOKING: Healthy and Fun Recipes That Kids Can Make
    COLORFUL COOKING: Healthy and Fun Recipes That Kids Can Make was very enlightening jam-packed with unique, delicious recipes that are not only fun for you and your child to make together, they’re healthy too. The recipes in this book are...
  • Delicious MORNINGS: COMFORTING BREAKFASTS BACKED FROM SCRATCH Cookbook
    Delicious MORNINGS: COMFORTING BREAKFASTS BACKED FROM SCRATCH Cookbook
    Delicious MORNINGS: COMFORTING BREAKFASTS BACKED FROM SCRATCH Cookbook was very informative, motivational and inspiring read packed with mouthwatering recipes both delicious and made from scratch, which not only taste good, but they’re fun...
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