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  • Talavera Restaurant
    Riesling Finally Gets its Due Thanks to Talavera, Four Seasons
    Riesling, often considered a sugary dessert wine, is perhaps the most misunderstood of white varietals.In reality, Rieslings can fall anywhere on the taste spectrum, including on the sweeter side. They can also be crisp and dry – as many...
  • Talavera- a taste of Mexico in the Gables
    Talavera- a taste of Mexico in the Gables
    Talavera Cocina Mexicana, named for the beautiful blue and white pottery that decorates its restaurant, offers authentic and delicious Mexican food in the heart of Coral Gables. The open dining room, with its burnt orange walls and portraits of...
  • Arizona State Museum
    Talavera: The Loza Blanca Tradition of Aguascalientes at Arizona State Museum
    The Arizona State Museum is hosting a free talk called "Talavera: The Loza Blanca Tradition of Aquacalientes" on Thursday, November 1, 2012. The talk goes from 6:30 p.m. to 8 p.m. an will be presented by Gloria Giffords, who is an art...
  • Chef Joachim Splichal
    Taste Talavera Full of Fall Surprises
    There are two “Taste Talavera” evenings this fall at Four Seasons Resort Scottsdale at Troon North that are a “must” for any Scottsdale wine lover or foodie.The October dinner provides a sneak peek of the new Proof...
  • Talavera Dog Bowls
    Southwest style accents: Talavera pottery dog bowls
    Being a bit tongue in cheek this morning, I want to suggest a truly Southwest style accent piece for your decor... a Talavera pottery dog bowl carefully placed on your kitchen floor on, perhaps, a Zapotec woven mat.If you have a dog, this brightly...
  • Talavera Wine Selections Abound!
    Sipping with the Sommelier – Shaun Adams
    This week, the Scottsdale Wine Examiner is running a very special series of ‘Sipping with the Sommelier” profiles – all focused on the fabulous Arizona Restaurant Week, happening now through September 25. Click herefor a full...