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  • Coconut-Almond Shrimp
    Celebrate National Mustard Day with BBQ Dry Rub and Coconut-Almond Shrimp
    When you look at a bottle of mustard, what do you think of first? My guess is hot dogs. I bet your bottle of mustard is sitting in your fridge somewhere behind the ketchup and to the right of the pickles. Am I right? It may be time for you to...
  • Free lobster rolls to first 100 at Slapfish in Irvine.
    Slapfish opens Irvine location July 28 with special offer to first 100 guests
    The first 100 guests to arrive at Slapfish’s new Irvine location in the University Center will each be treated to one free lobster roll. Doors open at 11 a.m. This is the fifth Southern California location for Slapfish. Its newest venue is...
  • Farm produce
    Whole Foods provides healthy produce and recipes even in Las Vegas
    It is hitting triple digits in Las Vegas, an oasis located in the middle of the desert, and it easy to assume that one is stuck using frozen or canned produce. But with four Whole Foods locations in Southern Nevada, fresh produce is available for...
  • Golden Palace fills dim sum void in Raleigh.
    Golden Palace fills dim sum void in Raleigh
    Diners looking for dim sum in Raleigh will be happy to find out that there’s a new option in town: Golden Palace. Captain J’s at 4420 Capital Boulevard revamped into Golden Palace earlier this summer and now serves dim sum (dian xin),...
  • Host of Bar Rescue Jon Taffer
    ‘Bar Rescue’ transforms Tonic Lounge to Panic Room on Spike
    On tonight's Spike episode of “Bar Rescue,” Jon Taffer and his crew came to Tonic Lounge, a music venue in Portland, Oregon to conduct this rescue. In 2012, Rod Bitton sunk all his money into this bar; however, never having been in...
  • Beer Diviner prepping for a short relocation
    Beer Diviner prepping for a short relocation
    The Beer Diviner is preparing to move. A little bit.Owner/brewer Jonathan Post has announced that the Rensselaer County microbrewery-gastropub he founded in the summer of 2013, now located in Bly Hollow at Routes 22 and 43 in Cherry Plain ...
  • DAVIDsTea
    DAVIDsTea makes the perfect summer cocktail addition
    There is nothing quite like the flavor of a just-brewed ice tea. If you are looking for something different, we recommend DAVIDsTea’s new line of summertime flavors.We love the Old Timey Treats Collection, five delicious sweet flavors,...
  • Culinary Institute brewery on tap for a September startup
    Culinary Institute brewery on tap for a September startup
    Last August, it was reported that the Culinary Institute of America had received state approval to operate a microbrewery. As of now, the project is on schedule. Stephan Hengst, head of marketing and communications for the Dutchess County facility...
  • Host of Man Fire Food Roger Mooking
    ‘Man Fire Food’ discovers ‘Alabama BBQ’ on Cooking Channel
    On tonight’s season four premiere episode of “Man Fire Food,” Roger Mooking, chef, musician and lover of all things smoky and delicious, went to Alabama on this episode titled “Alabama BBQ.” As the episode begins,...
  • 4th Annual Boston Seafood Festival takes place August 2nd
    4th Annual Boston Seafood Festival takes place August 2nd
    The Boston Seafood Festival celebrates 101 years of the Boston Fish Pier Sunday, Aug. 2 from 11 a.m. to 6 p.m. with the 4th annual festival, honoring and promoting sustainable seafood and those who work in the industry from the fisherman who...
  • Tiny House Nation: New trend with an old concept
    Tiny House Nation: New trend with an old concept
    The Tiny House Nation is an existing movement in the United States focused on the awareness of useful versus unnecessary space. This housing trend embraces a simple lifestyle with the less is more attitude. First time home buyers as well as...
  • Garrison Avenue in Fort Smith Arkansas
    Restaurant hopping in Fort Smith Part One: Downtown
    Bar hopping is a popular weekend pastime for many people, however a relatively new concept has emerged that is gaining momentum: restaurant hopping. So what is restaurant hopping? In essence it is similar to bar hopping except it is done with...
  • Renovated Niagara Falls hotel gets a Tony Roma's
    Renovated Niagara Falls hotel gets a Tony Roma's
    A new Tony Roma's Steakhouse Restaurant is one of the attractions that are part of a major expansion of a Niagara Falls hotel officially unveiled on Friday. Officials present at the ceremony included Lt. Governor Kathy Hochul who, instead of...
  • Minimum wage hike backlash coming from both sides
    Minimum wage hike backlash coming from both sides
    The backlash is growing against the recommendation from Governor Andrew Cuomo's handpicked Wage Board for a minimum hourly wage hike of 70% for many fast-food workers. Interestingly, the complaints now are coming from people who are on both...
  • Chemshaw 13 Donutz & Comics in Crown Point
    Chemshaw 13 DonutZ & Comics in Crown Point is a cool place to nosh and read
    Chemshaw 13 bills its pastries as Zombie Donutz because they bring you back to life! Well, while that's an overstatement, they are really, really good. The doughnut and comic book shop owned by Jason & Lynette Sullivan, is right on the...
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