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  • Peanut Butter Oat Cookies
    Peanut butter oat cookies
    As a mom of two young children, play dates are often my salvation. It's great to get out for a few hours and for the kids to be able to play and get a change of scenery and new toys to play with. On a recent play date, a friend made these...
  • La Cave at the Wynn
    La Cave: Endless Americana patio brunch
    Sunday brunch takes a creative turn at La Cave, where classic Americana dining with a gourmet touch meets Oriental dim sum style service, all amidst one of the best patios you can conceive of on a warm summer day. Think about the complexity of...
  • Saudi Arabia
    Saudi Arabia restaurants ban single women
    Restaurants in Saudi Arabia have banned the entry of single women. Signs that read, 'Women not Allowed' have been posted outside restaurants in the cities of Riyadh, Medina, Mecca, and Dearborn. First reported by The Daily Mail, the ban is...
  • Samuel Adams
    Snap out of the winter doldrums with Cold Snap
    Winter is almost over (thank God) so it’s time to snap out of the winter doldrums with Sam Adams Cold Snap. If you prefer a cocktail this time of year, we have just what you need.Luckily, with the help of mixologist Trevor Frye of DC’s...
  • FACUNDO Rum
    Enjoy this weekend even more with FACUNDO Rum's EXIMO
    We are just a few short hours away from kicking off the weekend. To do it right, we recommend sipping on some EXIMO. If you haven’t heard, dark aged rums are all the trend now replacing whiskey as a sipping cocktail.We recently tried the...
  • 8th Annual Tequila & Mezcal Festival
    Oyamel Cocina Mexicana Celebrates 8th Annual Tequila & Mezcal Festival
    Washington, DC (February 27, 2015) - Chef José Andrés and his culinary team at Oyamel Cocina Mexicana are proud to announce the eighth annual Tequila & Mezcal Festival, which will be held fromMarch 2 - 15. Led by Executive Chef, Colin King,...
  • March Madness
    Score Big at Three Washington, D.C. Restaurants During March Madness
    Washington, DC (February 25, 2015) — College hoops diehards & bracket busters take note as three of Washington’s leading restaurants are getting into the spirit of March Madness. First up, the craft beer centricCity Tap House,...
  • The Kids Food Festival
    The Kids Food Festival: Educating children about balanced food choices
    If you need a good reason to brave this weekend’s cold weather, The Kids Food Festival might be it. Presented by The Creative Kitchen, the Kid Food Festival is a 2-day event that aims to educate children about making balanced food choices in...
  • BioTerra
    Boing improves energy without stimulants
    Winter is certainly one of the most difficult seasons for most people. Shortened daylight hours, longer periods of being housebound and let’s not even get started talking about the snowfall here in New England.It’s hard to get...
  • 4 Slices at A Dora Pie that whip us into submission
    4 Slices at A Dora Pie that whip us into submission
    Less than a stones throw from their sister store, Chocolatier Blue, is the open door of A Dora Pie, offering the comforting creations of Chef Blue to the Berkeley's dessert lovers and newly single. Apple Pie, Chocolate Silk Pie, Pumpkin Pie,...
  • Hideout burger
    Santa Cruz restaurant news highlights through February 2015
    Some of this is more recent restaurant news for the Santa Cruz area, and some is much older. I recently discovered that quite a few people I know weren’t aware of certain closings, so I am distributing information that might seem out of date...
  • The Chicago Examiner
    Velvet Taco Chicago Restaurant Review
    Velvet Taco, an urban taco shop located at 1110 N. State Street, is now open in Chicago's Gold Coast neighborhood. Velvet Taco offers thoughtful, globally inspired tacos crafted with local ingredients, served in an industrial loft setting....
  • Flavoring the best of the best: Prince Edward Island Seafood Seasonings
    Flavoring the best of the best: Prince Edward Island Seafood Seasonings
    Canada's smallest province has seafood with the biggest flavor: Prince Edward Island. With all of the fresh bounty, they eat seafood like crabs, mussels, oysters and fish all the time! Unlike that show Dual Survivor, where they roast land...
  • Bye, Babe’s!
    Bye, Babe’s!
    Babe’s Chicken Dinner House1006 West Main StreetCarrollton, Texas 75006(972) 245-7773Babe's Chicken Dinner House isn’t fancy, by any means, and as their web site boasts, Babe’s doesn't spend a lot of money on décor or...
  • Big Fork Brands
    Big Fork Brands hits the Costco Roadshow
    Chef Lance Avery and the team at Big Fork Brands hit the road February 12th for a series of Costco roadshows with the aim of making an extensive impact on the growing $5,850 million U.S. sausage market. Big Fork Brands is in its third year and...