Skip to main content

The Latest

  • Colman's Mustard
    Colman's Mustard adds flavor and heat to any recipe
    Football season is here, which can only mean the start of great hearty foods. From spicy wings to warm beer and cheddar dip to stuffed pretzel bites made with homemade honey mustard dipping sauce, Colman’s Mustard has got you covered.We love...
  • Colman's Mustard
    Three Recipes from Colman's Mustard
    August 2nd is National Mustard Day! Commemorate the occasion and celebrate the delicious condiment with these three recipes from Colman's Mustard. Established in 1814, Colman's Mustard of Norwich prides themselves on being one of the most...
  • Walla Walla sweet onion mustard a tasty part of S.S. Legacy shore excursion
    Walla Walla sweet onion mustard a tasty part of S.S. Legacy shore excursion
    ABOARD THE S. S. LEGACY - I’m not much for buying souvenirs. After years as a travel writer, my home already has enough stuff. Plus I have tons of notebooks, photos, memories and articles written to remind me of where I’ve been.But...
  • Sauce that's hot and spicy, like "Jezebel"
    Sauce that's hot and spicy, like "Jezebel"
    If you're familiar with your Bible history, you may be familiar with a lady named "Jezebel". She was a character with a rather "hot and spicy" reputation! Whenever someone refers to someone being referred to as a "...
  • Say cheese, grilled please
    Say cheese, grilled please
    Kiddos and grown-ups alike, clap their hands in joy at the thought of a gooey, melted grilled cheese sandwich; the kind that oozes cheesy goodness all over the plate. In order to celebrate the renowned lunchtime-cafeteria-diner wonder, April has...
  • Maison Orphée Organic Dijon Mustard
    Cold pressed oils for maximum nutritional benefits
    I had the pleasure of trying some high-quality products from Maison Orphée, a Canadian company offering a large selection of superior and mostly organic cold-pressed oils and condiments. What does this mean? The oils are pressed slowly at a very...
  • Make it yourself, herbal mustards
    Make it yourself, herbal mustards
    Making homemade mustards is easy, and a great way to customize your food to your individual palate. There are three types of mustard seed, white, black and brown, and depending on your taste buds, will be an indicator as which to use.White mustard...
  • Main dish that's back to basics
    Main dish that's back to basics
    Well, now that we have the holiday season finished for another year, just about everyone has most likely had their fill of the holiday food. It's always fun to prepare and eat holiday treats, but most all of us reach a point when we've had...
  • Spice up sandwiches by spreading some semi-homemade honey mustard sauce
    Spice up sandwiches by spreading some semi-homemade honey mustard sauce
    A sandwich just isn’t complete without the addition of your favorite condiment spread over the bread. There are many choices to be made depending upon what type of sandwich was prepared. Traditional choices are yellow mustard, brown mustard,...
  • Mustard makes this chicken different
    Mustard flavors this barbecued chicken
    Now that we're at the mid-point of August and summer will soon turn into fall, you might still be wanting to do some barbecuing while you have the chance. Many people enjoy barbecuing as a hobby and there's always some type of grilling...
  • National Mustard Museum in Middleton, Wisconsin
    National Mustard Museum explores international love affair with yellow condiment
    A person has to be a little crazy to devote an entire museum to mustard, but Barry Levenson, founder of the National Mustard Museum, says he was driven to it over despair of the Boston Red Sox team’s inability to win a national league title....
  • mustard
    More to mustard than meets the eye
    Are you chopping down those troublesome mustard plants with the yellow flowers? Think again. You could make your own mustard. Or if you are just tired of weeding, sit back in a lawn chair with your favorite beverage and contemplate the history and...
  • What does America put on top of its hot dogs?
    What does America put on top of its hot dogs?
    Whether we call it a hot dog, frankfurter or just dog, the hotdog is the quintessential American summer food. And the familiar “wiener” popularized by the number one hot dog brand-- Oscar Meyer. Served on a bun and usually topped by at...
  • Dr. Singha's Mustard Bath
    The Magic of the Mustard
    Mustard oil, mustard seeds, and packs have been a part of the Ayurvedic healing tradition for centuries. Mustard helps to increase circulation which increases oxygenation and aids in the elimination of toxins from the body. Mustard is both warming...
  • Mustard
    What is National Mustard Day?
    National Mustard DayOn the first Saturday of August, millions of mustard lovers celebrate National Mustard Day. It was created by the National Mustard Museum in Mount Horeb, Wisconsin. For more than 20 years, many at an annual event gather to...