Ever found yourself overwhelmed by choice at the grocery store? Take the spice aisle for example. Marinades, spice packets, salad toppers, meat rubs, shakers, whole spices---it’s enough to make you grab the salt and pepper and...
Jodie Blaney, a self-proclaimed foodie and visual artist, lives with her husband Jeff and son Sam on the westcoast of British Columbia. Both have been in Canadian book publishing for many years, and a variety of food-related books line their shelves. Their culinary adventure spans coast to coast, from sampling cheese at Toronto's Kensington Market, smoked meats in southern Ontario's mennonite communities to the Asian-inspired cuisine of Vancouver. When Jodie isn't cooking for friends, she is painting from her home studio. She can be reached at goodfoodchoices@gmail.com
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