Mother and daughter baking team Cookie Cloward of Loysville and Sherri Cloward-McGeary of Marysville, understand what a really good artisan bread experience must entail: a crusty exterior, airy innards, a heady aroma and a really good chew.Sherri...
Christine Burns Rudalevige is a food lover, an accomplished cook and an experienced writer. But she couldn't grow a crop to save her life. That is why she is fascinated by people who can and do. And it is also why she feels fortunate to live in a part of the United States where she is surrounded by farmers, chefs and eaters who relish in local, sustainable food. Contact Christine.
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