All of the ingredients, ready to get down & dirty.
- All of the ingredients, ready to get down & dirty.
- Before the mushing & mixing begins.
- All mixed up. You want your ingredients thoroughly mixed to avoid flavor pockets.
- Bread in the bottom of the pan helps soak up extra grease.
- Panned up & ready to go in the oven. Most people prefer baking their meatloaf in a bread pan. I like a casserole pan.
- Nothing like a home cooked meal on a cloudy autumn afternoon!
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