The finished bowl of lentil soup, ready to eat.
- The finished bowl of lentil soup, ready to eat.
- Ahmad adds spice to the lentils.
- Caramelizing the onions before adding to the pot.
- Simmering lentil soup, with an incredibly creamy texture.
- Ahmad's cooking class teaches all parts of the cooking process, from cutting vegetables to simmering soups.
- The kitchen space at Yasin Culinary in Watertown.
- Another popular dish from Yasin Culinary: grape leaves stuffed with lamb (vegetarian versions also available).
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