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Jack's Tasting Menu
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Arugula salad
Credit:
Bill Dowd photos
Arugula salad
Fried calamari
Seafood risotto Venezia
Pan-seared scallop
Grilled lamb and pork osso buco
What was left of the cheesecake.
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Jack's Tasting Menu
review
September 27, 2011
RESTAURANT REVIEW ALBANY -- Since Jack's Oyster House was founded in 1913, it has seen a long list of head chefs who have pleased generations of politicians, business people, locals and tourists alike.Perched as it is at the...
Read full article
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