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Capital Grille new Fall “Plates” menu
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Porcini Bisque with its robust flavors and smooth finish
Credit:
Lemmo Photography
Porcini Bisque with its robust flavors and smooth finish
Lobster Roll with Truffle Fries - large pieces of claw meat and a nice balance of flavors
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Capital Grille new Fall “Plates” menu
Baltimore Restaurant Review
November 4, 2011
The Capital Grille is now offering new Fall “Plates” menu, featuring combinations using the season’s freshest ingredients that offers guests new customizable combinations of soup or salad, a sandwich and a side for $18. For...
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