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Azure by Allegretti redefines Riviera cuisine on the Atlantic Shore

The Lobby, 114 feet above sea level, is nearly two acres of outdoor space anchored by SkyGarden and InOut Pool. Credit: Revel Resort

The Lobby, 114 feet above sea level, is nearly two acres of outdoor space anchored by SkyGarden and InOut Pool.
Features of Allegretti’s menu will include handmade pastas, Mediterranean whole fish, a raw bar, and composed dishes from the land and sea, accompanied by a renowned wine list.
A native of Nice, Chef Allegretti pairs the flavors of his Italian heritage with his own French culinary pedigree to create a modern take on Riviera classics.
Azure by Allegretti will be the first venture for Chef Allegretti outside of New York City.
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Azure by Allegretti redefines Riviera cuisine on the Atlantic Shore

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