Fish Sauce is very common in Asian cooking, but underused in American. I highly recommend this product. There are many different brands, try different ones to see which ones you like.
- Fish Sauce is very common in Asian cooking, but underused in American. I highly recommend this product. There are many different brands, try different ones to see which ones you like.
- My favorite ketchup of all time.
- The one and only. Use straight up as a marinade on pork, steak or chicken, or in sauces like cocktail.
- A new staple in my pantry. There are many varieties but I like the original the best. It is great on pizza too!
- A staple in my pantry, it is a meat tenderizer and delicious drink mixer. Dole knows what they are doing and you can always count on this brand to taste exactly the same from can to can.
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