We think you're near Los Angeles

Los Angeles Side dishes

Savory Sides: Roasted Carrots and Sauteed Onions

This yummy, savory side is a simple dish for any cook to prepare. Carrots with sauteed onions goes great with steak dishes or a healthier...
Read more

Veggie Grill Restaurant in Orange County California

  • Veggie Grill in Orange County California
  • January 7, 2011
Are you are in the mood for some truly wholesome vegan foods? For those who are new to the terms, here’s a quick history lesson. Vegan eaters...
Read more

Orange County French Country - Brussel sprouts ala California

Now that the holidays over, we need to rearrange our diets and move into the seasonal vegetables of 2011's winter crop; brussel sprouts....
Read more

Leek fondue from Catch Restaurant, an unusual holiday side dish recipe

If you're looking for a new and different side dish to serve during the holiday season, try this creamy leek puree from Chef Jason Bowlin, who...
Read more

Beat the heat with couscous & lentil salad recipe

Fall is here, but the weather in L.A. says otherwise. Enjoy this refreshing salad without overheating your kitchen. This zesty side is an easy way...
Read more

10 things better homemade than packaged #6: flavored rice

There are people eating rice, right now, in just about every culture in the world. Those cultures are pretty well represented in the various little...
Read more

Memorial Day eats: cucumber soup

This is it. The first actual day of summer is about a month away, but the first weekend of summer starts now. You’ve got a barbecue or...
Read more

10 things better homemade than packaged #3: sausage

Just about every culture in the world has it. Chopped or ground meat with herbs and spices, fruit and aromatics, sometimes some filler, sometimes...
Read more

West Coast St. Pat's on a budget

Most of us know that corned beef and cabbage isn’t as Irish as it is American. A good corned brisket of beef is definitely budget cooking,...
Read more

Radish greens, don't throw them away

Radish greensWhen you’re prepping that simple and tasty radish salad, featured by LA Cooking Examiner Erika Kerekes, don’t forget to...
Read more