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Chicago side dish

Dazzling Side Dishes Make Entertaining Easy

Two parts of any meal should be very simple. A great cut of meat or fish, especially grilled, is stand-alone good and needs little adornment....
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Side dish: Chinese slaw

Looking for a side dish that is crispy, crunchy and irresistible! Then made a batch of Chinese Slaw to add to the side of your favorite beef, pork,...
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Chiles en escabeche (pickled jalapenos) recipe

One of the best ways to perk up any meal is a great pickled chile. Served in abundance alongside your favorite taco or added to your torta of...
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Potato and pea salad

This is not your average potato salad it has no mayonnaise like what you find at a summer picnic. This salad is a little more sophisticated and...
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Cebollas curtidas (Yucatecan-style pickled onions) recipe

Cebollas curtidas (Yucatecan-style pickled onions) is a fresh and simple way of preparing onions for a delicious topping suitable for almost...
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Rajas de chile Poblano (roasted Poblano chile strips with onion and lime) recipe

Heat is an essential component of a vast array of Mexican dishes. Typically this is accomplished by integrating chiles into the ingredients of the...
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Mexican risotto

This I discovered one hungry night when I was home alone and low on both groceries and motivation to cook. I wanted something other than a bowl of...
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Frijoles refritos (refried beans) recipe

Frijoles refritos (refried beans) play a vital and sometimes overlooked role on the stage of artfully crafted Mexican food. Whether spread on...
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Roasted asparagus

Roasting is by far the best way to cook asparagus, it doesn’t boil away the nutrients and it concentrates the flavor. When I make this it...
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World's best potato salad

Don’t believe me? My whole family waits for grill season to come with mouths watering for this potato salad. My sister said she’d...
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