We think you're near Los Angeles

National shrimp

Taste temptations: Thai spicy shrimp and asparagus egg rolls

When it comes to the world of Asian cuisines, most people are only accustomed to the American version of Chinese food (which is nothing like real...
Read more

Taste temptations: Wonton wrapped teriyaki shrimp

Fact: People love teriyaki shrimp!Fact: People love wonton wrapped Asian surprises!Fact: You will absolutely love this new creation blending the...
Read more

The Magic of Malaysia with Malaysian Spiced Soy Shrimp

Shrimp are considered to be one of the great party foods. Due to the fact they are incredibly versatile, you can do just about anything with them....
Read more

A taste of Korea with Korean barbecued shrimp

Nothing beats the blahs quite like something spicy dancing around in your stomach. Spices will get your tongue wagging, your lips smacking and if...
Read more

Escape to the Caribbean with Scampi St. Lucia

One of the most popular seafood entree's in the restaurant business is shrimp. For whatever reason, people going out to dinner love to spend...
Read more

Cinco de Mayo at Casa de Cuisine: Mexican Dried Shrimp Fried Dumplings

The holiday of Cinco de Mayo means different things to many people. At Casa de Cuisine, it means time to spend with good friends, having a good...
Read more

Cinco de Mayo at Casa de Cuisine: Shimp dela Cancun

I hate to be the one to break this to many of you but Taco Bell is not Mexican food. I know I may have just burst more than a few gringo bubbles...
Read more

Livin' It Up Island Style with Spiced Rum Shrimp Wrapped in Bacon

The dish has been named Captain Morgan Spiced Rum Shrimp Wrapped in Bacon and it is indeed a food lovers dream come true. Broiled bacon wrapped...
Read more

Fire up the grill: Killer Kahlua kabobs

Nothing quite welcomes the magic of spring and the sultriness of summer quite like grilling some tasty and healthy kabobs. To make this yummy task...
Read more

New from Casa de Cuisine: Szechuan Shrimp with Baby Bok Choy

The exotic tastes of China come alive in this brand new dish from Casa de Cuisine. Created using fresh shrimp and newly harvested baby bok choy,...
Read more

Pages