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Los Angeles savory

Savory ginger pound cake for the fall season

The ginger pound cake with lemon glaze is a dense, buttery pound cake with bold ginger flavor.For cake1/3 cup of finely chopped and peeled fresh...
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Spicy Mexican-style tomato sauce recipe

This spicy tomato sauce is suitable for use in chilaquiles and other Mexican dishes calling for a tomato-based sauce. Most Mexican sauces are chili...
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Savories: Three fresh herb scone recipe

My herb garden is thriving in this moderate Southern California weather, and I’m already snipping herbs to use in everyday cooking. Herbs add...
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Savories: Quiche maligned, misunderstood and delicious

Take a few deep, cleansing breaths. I can hear you shouting “where’s the chocolate?” Don’t worry. For the next couple of...
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Mother's Day treat: Savory baked eggs

Baked eggs are a food from my grandmother’s generation that deserves to be brought back into style. They’re a perfect offering for a...
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Goat's Milk Asparagus-Tarragon Quiche

  • Goat's Milk Quiche
  • May 2, 2012
Many families gather to honor all the moms in the family for Mother's Day. This easy to make vegetarian quiche is perfect for the brunch table...
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Savory bacon-cheese scone recipe

  • Bacon-Cheese Scone
  • April 2, 2012
Weekend mornings are the perfect time to make these savory scones. They come together in a short time, and are best right out of the oven with a...
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Chutney recipes to transform everyday meats and cheese dishes

Chutney recipes are a delightful taste sensation too many Americans overlook.Chutney is a chunky and usually spicy accompaniment for main dishes...
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Using vital wheat gluten to make the best homemade bread

Vital wheat gluten is an ingredient that can add a lot of flavor and texture to baked goods with the added benefit of extending the shelf life of...
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Baking 101: What temperature do I bake ham? How long do I bake ham?

Ham is a popular meat to be served as a holiday dish, making its way onto plates for Christmas, Easter, and many times in between. But it's also an...
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