San Jose Restaurants Examiners
Examiners explore topics and share their insights
The bestselling cookbook How It All Vegan!: Irresistible Animal-Free Diet by co-authors Sarah Kramer and Tanya Barnard was first published 10 years...
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It is difficult to make something special out of what is essentially meat encased in a bun. Throw on some chili, maybe even add sauerkraut, yet it is still basically a hot dog. In...
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Bummed about Silicon Valley Restaurant Week being over? Want to do it all over again? With the holidays around the corner, it’s officially shopping season. What better way to...
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Pasta is one of the oldest and most treasured food traditions but for those suffering from celiac disease, Italian food can pose a...
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Starbucks Coffee Company filed a complaint with the Advertising Standards Authority (ASA) against rival coffee chain Costa Coffee. The...
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It was a sticky competition, literally, last night on Food Network's The Next Iron Chef. The final four chefs traveled to Tokyo and...
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In the hospitality business the guest is always right-right? I’ve been playing restaurant everyday since 1984 and the act of referring to our customers as guests is a...
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Burger King on Thursday (October 29th, 2009) lengthened its Windows 7 whopper promotional deal in Japan from seven to 16 days. Although...
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Quince. For the longest time, I really had no idea what to do with this enigmatic fruit. It’s enjoyed in many other parts of the...
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More and more Americans are discovering homebrewed and craft beer. Some discover through tasting. Some discover great beer through...
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