While this baker tends to be a purist (sticking with as many fresh ingredients as possible) there is one canned pie filling and recipe that I use to make the perfect pumpkin pie: Libby's. This traditional recipe has been found on the Libby's can label since 1950. The recipe for Libby's Famous Pumpkin Pie can also be found on the Libby's website. Another thing that makes this recipe so easy and delicious is the baker's option to make their own homemade pie crust or to utilize the premade pie crusts found in grocery stores.
Easy to make and even easier to gobble up, Libby's Famous Pumpkin Pie recipe has not only been an old standby for many home bakers since 1950, but also the preferred pumpkin pie recipe by many. Generations of pumpkin pie lovers still utilize the Libby's ingredients and pie recipe on a yearly basis, making this canned pumpkin one of the most popular fall ingredients as well as one of the most popular Thanksgiving ingredients.
With the perfect seasoning, texture, and taste Libby's Famous Pumpkin Pie recipe is by far this baker's favorite pumpkin pie recipe. Each bite is like a burst of festive fall flavor reminding the eater of childhood memories of Thanksgiving and Halloween dessert tables.
Baltimore City residents can purchase the ingredients for this recipe at the following locations:
Fresh & Green
1020 West 41st Street
Baltimore, MD. 21211
Giant Foods
711 West 40th Street
Baltimore, MD. 21211
Eddies of Roland Park
5113 Roland Avenue
Baltimore, MD. 21210
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