Dominique Channell

Oliveto fares swimmingly with Oceanic Dinners

Simplicity is key this year at Oliveto's Oceanic Dinners, an event “curated” by Oliveto Chef Paul Canales and fish purveyor Tom Worthington of Monterey Fish Company. In this fantastic celebration of sustainably harvested sea creatures lasting...

Jicama tri-tip salad recipe, courtesy of Chop Bar

"It's inviting. It's comfortable. It's got style. Best of all, the food is good, too." The SF Chronicle is just one of the many fans of Chop Bar, located a couple of blocks inland from...

Canvas Underground's secret supper, full of surprises

This past Sunday evening, an open garage door deep in a South San Francisco residential neighborhood set the stage for the first of the new year’s Canvas Underground dinners, a “secret” supperclub series organized by Vera...

Holiday restaurant savings in Jack London Square

Jack London Square is all spruced up for the hols. In addition to tomorrow night's Lighted Yacht Parade (5 p.m. on the Oakland Estuary, watchable from inlet-side restaurants like Kincaid's and Scott's...

Oliveto Truffle Dinners: Tonight Through Saturday

Truffles are precious, fragile things -- the shelf-life of white truffles is brief, and they should be served less than ten days out of the ground, sometimes as few as four. This week, beginning tonight, Oliveto's celebrated Truffle...

Mondays at Marzano on Park: $19.95 prix-fixe menu

On Monday nights at Marzano on Park Boulevard only through the month of November, the restaurant is offering a $19.95 fixed-price three-course special menu. Take a look at what the Cal-Italian restaurant is offering below...

Canvas Underground dinner to benefit Soul Food Farm a big success

Sunday night marked Canvas Underground/The Ghetto Gourmet's latest "secret" dinner endeavor, held in a well-appointed Emeryville loft (the location is only disclosed to guests right before the event). When The Ghet heard that...

Storybook Halloween decor at Fat Lady restaurant

If you do anything today in preparation for Halloween, head to Oakland's iconic Fat Lady on Washington Street, step in, let your eyes adjust from the sunlight to the dark interior, and look around -- especially up at the...

Happy hour deals at Scott's Seafood

Chances are, you've already noshed on a tier of that yummy coconut-encrusted shrimp tower that's a necessity with your happy hour martini at Kincaid's in Jack London Square. But did you know...

Fall recipes: Cashew brittle from Bocanova

This is the second accompaniment to pastry chef Paul Conte of Bocanova’s creative spin on carrot cake. (Read my profile of chef Paul Conte here). He substitutes cashew brittle, atop the cream cheese ice cream, for the traditional...

Oliveto fares swimmingly with Oceanic Dinners

Jicama tri-tip salad recipe, courtesy of Chop Bar

Canvas Underground's secret supper, full of surprises

Holiday restaurant savings in Jack London Square

Oliveto Truffle Dinners: Tonight Through Saturday

Mondays at Marzano on Park: $19.95 prix-fixe menu

Canvas Underground dinner to benefit Soul Food Farm a big success

Storybook Halloween decor at Fat Lady restaurant

Happy hour deals at Scott's Seafood

Fall recipes: Cashew brittle from Bocanova

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Canvas Underground Secret Supper, Jan. 31, 2010

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