After seeking his dream of opening his own business, Sam Jung has proven he has what it takes to run a successful restaurant. At the age of 18 he began saving money. Then, at age of 23 and a...
Leslie Auvenshine is a freelance writer, former editor, and long-time Dentonite. She enjoys restaurants that give a taste of the jazz and arts culture of the area. Email her at ldauvenshine@yahoo.com.
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