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San Diego Chef Scotty's ChileCo Catering serves an organic beach BBQ for body, mind and spirit

One of the most unique food and wine experiences in San Diego is the special event series created by ChileCo Catering. Every month, Chef Scott...
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Food Recession: It doesn't get any better than Ben and Jerry's free cone day

What's better than free? Free, fun and contributing to the greater good. Ben and Jerry’s ice cream has been holding a customer appreciation ...
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Hidden treasures at the Fallbrook Avocado Festival

April 19th was one of the hottest days we’ve had this year, so if you stayed home last Sunday or went to the beach instead of heading inland,...
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Easter Recipes: Easter is for Chuao Chocolatier chocolate lovers

Michael Antonorsi of Chuao Chocolatier is not only a chocolate maker; he’s a master chef who trained in Paris. Coupling chef’s training...
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Who knew you could improve on a can of tuna?

If you thought, as I did, that Solid White Albacore in water was the top of the line (using a scale of people food to cat food) canned tuna, it...
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