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Spokane potatoes
Simple Irish side dish: Potato and Onion Sauté
Irish recipes
March 11, 2011
Most traditional Irish recipes are made up of basic coreingredients such as vegetables, meat,and fish and are very easy to cook. Turnip soup, soda...
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What about the versatile, popular potato. Is it nutrient wise?
potatoes
February 24, 2011
The potato is a member of the Solanaceae or nightshade family, whose other members include tomatoes, eggplants, mandrakes, and bell peppers.There...
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Magic Happens when Bacon, Potatoes and Cheese Mingle in a Pot
potato soup
January 13, 2011
Everything is better with bacon; potato soup is the perfect comfort food; and cheese is just awesome in general. Mix the three together and magic...
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A variety of potatoes
potatoes
June 1, 2012
Did you know that potatoes are high in potassium, which can lower blood pressure by balancing fluid levels in the body? Potatoes are also rich in...
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The Breads of Casa de Cuisine: Boiled Potato Bread
Bread
April 10, 2012
This bread (actually rolls) are a comfort food to me. My grandmother, a first-generation Yugoslavian immigrant, would always make these during the...
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Create your own delicious homemade potato salad
Recipes
March 25, 2012
Forget going to the store to buy potato salad. Nothing compares to the flavor and texture of your own homemade creation.The following recipe will...
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Enjoy healthy sweet potato pancakes with your meal
Recipes
March 25, 2012
Sweet potatoes are great for your health. They contain a good deal of fiber, anti-oxidants, vitamins and minerals. If prepared with a good recipe,...
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Food police poop on potatoes
Food Police Bash Potatoes
March 20, 2012
And just when you thought it was safe to eat...the food police have decreed yet another food to be on the "avoid" list: potatoes. Even...
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Re-Inventing the Classics with Chef Larry Edwards: Bacon and Potato Souffle
bacon
January 25, 2012
When it comes to the classic dishes of the culinary arts, many people are afraid to make them at home. One of the reasons for this is the fact the...
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Living Healthy with Chef Larry Edwards: Red Potatoes with Mint
potatoes
January 24, 2012
It is never too late to start treating your body with respect and sharing with it the bounty of wonders provided to us by Mother Nature. It is...
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