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San Jose Pasta

National linguine day: Seafood Market Sauce + cooking tips from Williams-Sonoma

Today we celebrate linguine, and local gourmet cookware store Williams-Sonoma has supplied us with some timely tips for putting pasta on the table....
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National linguine day: Seafood Market Sauce + cooking tips from Williams-Sonoma

Today we celebrate linguine, and local gourmet cookware store Williams-Sonoma has supplied us with some timely tips for putting pasta on the table....
Read more

It's football time with Kick-off Kabobs, Playbook Pasta, Sideline Salad

Football season is here again but without chilly fall weather, which means it's still nice enough to grill outdoors. These recipes for Kick-off...
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Penne with red peppers, cherry tomatoes, ricotta and parmesan

One of my favorite things to do in the kitchen is to make healthy versions of comfort food that taste amazing, are full of flavor and feel just...
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Got guests? Serve smoked salmon lasagna to impress

Smoked Salmon Lasagna is an elegant twist on the traditional and is perfect for entertaining. At first glance, lasagna recipes can seem a little...
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Use your noodle on National Spaghetti Day: Lemon zucchini spaghetti

Just about every day of the year has been set aside to celebrate one type of food or another and January 4th is no different. Today is National...
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Perfect spaghetti and meatballs for National Pasta Month

Ever wonder how the best Italian restaurants get their meatballs so melt-in-your-mouth tender, juicy and flavorful? The secret may be more in how...
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Nat’l. Pasta Week: Serve handmade ricotta and spinach gnocchi

There is a National Pasta Association, a trade outfit whose mission is to increase the consumption of pasta. We don’t think they have a very...
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Vegetarian awareness month & world vegetarian day: roasted tomato basil pasta

People choose different reasons for eliminating a particular type of food from their table. Some are vegetarians for ethical reasons, some for...
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National linguine day: pasta with peas and cream

Celebrate National Linguine Day with pasta with peas, chives, and cream sauce Today is National Linguine Day. What better way to commemorate it...
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