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Colorado cookbook dishes organic, seasonal and local recipes


 

If you want to be inspired to create organic, seasonal, local and wholesome food, then look no further than the pages of a beautiful new Colorado cookbook. Colorado Organic: Cooking Seasonally, Eating Locally is the work of photographer Jennifer Olson who compiled a beautiful collection of photos and recipes from local chefs who passionately source local ingredients in their restaurants. Eight Colorado farms and their unique stories are also featured in the cookbook.

The recipes highlight healthy ingredients and the breathtaking photos will arouse any home cook. Think winter vegetable stew and spring panzanella salad. Additionally, a helpful resource guide provides information on purchasing local and organic ingredients in Colorado.

Colorado Organic: Cooking Seasonally, Eating Locally
By Jennifer Olson with text by Cecily Cullen and Mindy Sink
 

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Denver Nutrition Examiner

Lee Stiffler-Meyer is a freelance writer specializing in food and nutrition. She holds a Bachelor's degree in Nutrition and a Master's degree in...

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