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National Main Meal
Crawfish Etouffee
Main Meal
April 11, 2012
It's crawfish season here in the Bay Area and, if your a true Texan, you have already hosted or attended a crawfish boil. It never fails...
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Baked layered spinach alfredo quesadilla and alfredo bread
alfredo
January 29, 2012
Two easy recipes for your Super Bowl or NASCAR watching party. They share one main ingredient, Alfredo Spread. If you love Alfredo Sauce, you will...
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Black eyed peas and rice
Main Meal
December 13, 2011
Here are two options for cooking this, the long and short version. The long version (slow cooking) allows you to get all the flavors in the peas...
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Cauliflower and mixed veg curry
San Francisco Farmers' Markets
June 7, 2011
Here's a dish that's warming and filling, yet light and healthy -- try the following recipe and get a good dose of vegetables at the same...
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Recipe: Summer tomato sauce with pasta
Recipes
May 19, 2011
Summer is so close! (Well sort of.) Lots of already ripe veggies are popping up in the grocery stores while we wait for Colorado’s growing...
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Rustic vegetable Quorn chowder
Soup
December 16, 2010
Another happy accident (apparently, that's all I do well in the kitchen). This time sprung from accidentally grabbing a packet of Quorn Mince...
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Halloween Dinner: Turkey Taco Monsters
halloween recipes
October 26, 2010
2 plum Roman tomatoes, cut length-wise into 3 pieces12 large pimiento-stuffed green olives3 sliced low fat / fat free white cheddar cheese6 whole...
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Cheesy Turkey Lasagna recipe
Food & Drink
September 15, 2010
Come, take a comfortable seat and join our cozy table. Dinner is served! Here’s a hearty plate of homemade fresh lasagna, bursting with...
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Egg Torta of Veggies, Potatoes, Cheese recipe
Food & Drink
September 1, 2010
Italian frittata — French quiche — Spanish tortilla de patatas — Salvadorian torta de huevo — American omelet — call...
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Crab and Grilled Shrimp Louie Salad Recipe
Food & Drink
August 22, 2010
“See my plate of plump grilled shrimp And a pile of tenderest sweet crab They sit on a lushest bed of greens I’d share with you my...
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