Here is a childhood favorite meal that you can't find in any Boston, Massachusetts restaurant. The reason why you can't find it in any restaurant is because this childhood favorite dish is created with a twist. It is called 'Butternut Squash Macaroni and Cheese'. This dish has 304 calories and takes 45 minutes to make. We will also explore other types of healthy Macaroni and Cheese such as Broccoli and Bacon Macaroni and Cheese.
Make it!] Prepare 8 oz whole wheat rotini according to package directions. In medium saucepan, simmer 1/2 c fat-free milk with 1/2 12 oz package frozen butternut squash until combined. Remove from heat and mix with 1 c shredded reduced-fat Cheddar cheese, 1/2 tsp salt, 1/4 tsp dry mustard, and pepper to taste. Pour drained pasta into 8" x 8" baking dish, stir in cheese mixture, and top with 1 Tbsp each Parmesan and bread crumbs. Bake at 375°F for 20 minutes. Serves 4.