You’ll think that it’s Christmas time as Chef DeJuan Roy, Executive Chef for the Alhambra Theater and Dining, has created a holiday feast. He has devised a menu for “Christmas Carole” that gathers many festive comfort foods together that would make Old St. Nick desire to dine at the Alhambra Theater & Dining. Take a look at the “LIST” photos and see what you’re missing if you can’t attend the show from December 3 through December 24, 2013.
About the Show: On Christmas Eve, crotchety miser Ebenezer Scrooge is visited by the ghost of his dead partner Jacob Marley. Scrooge is told that what they do in life will determine what happens to them in the afterlife. Marley tells Scrooge that he will be visited by three ghosts and to take heed of what happens. The first spirit, the Ghost of Christmas Past, shows Scrooge that he was once a happy young man, carefree and in love but money became his greatest desire. The Ghost of Christmas Present shows him how others, including his nephew Fred and his clerk Bob Cratchit, The Ghost of Christmas Yet to Come, shows Scrooge the fate that awaits him. Scrooge learns from his visits and becomes a good man who knows how to celebrate Christmas. - Written by garykmcd
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