Fishing is a hobby that is enjoyed by many people. It is a pastime for numerous individuals who are seeking relaxation and it is also a source of income for some. Fishing can be conducted via large boats full of fishing parties or simply by casting a fishing line into a rover. Fishing is relaxing and it is a good way to spend time with a friend or a relative. Many generations of children have bonded with parents on a fishing trip.
Fishing is often done simply for fun or as a means of relaxation. Due to this fact, a lot of the fish that get caught are thrown back into the water in a trend called “catch and release.” Yet some fish can be kept and eaten, especially those which are caught further out to sea on fishing boats or in larger rivers. There are many different kinds of fish that can be captured and subsequently turned into delicious dinners. In North America along the Atlantic Ocean coast (like the state of New York) there are many opportunities to fish and then dine on whatever you capture.
Fish meals are very healthy since they contain a lot of nutrients and vitamins. Although different kinds of fish have different levels of protein, all of them have some tasty and healthy merits. Below is a list of five kinds of fish that can be caught and eaten around the state of New York.