Nothing beats Sunday dinner in an Italian household. The aroma of fresh cooked "gravy," the simmering smell of a pot of freshly made meatballs -- these are things I know well. As a child, I grew up...
A native New Yorker, Marie Elena Martinez is a freelance travel and food writer for such outlets as The Wall Street Journal, The Huffington Post, and Newsday. She's visited six continents and more than forty countries, her love of food only intensifying with each new cuisine, though her heart belongs to Italian food. Marie's World, her travel blog, can be found at mariesworld74.blogspot.com or www.marieelenamartinez.com. Follow her real-time discoveries on Twitter at @mariesworlds.
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