Miamians don’t need the summer season to grill. The South Florida climate allows us to grill all year around. Nonetheless, during the summer months, when kids have vacation, the barbecues seem to fire up more often...
Maria Quintana has an undergraduate degree in medical technology and a master's in business administration from Florida International University. She is certified as a Diplomat in Laboratory Management by the American Society of Clinical Pathology. Her work experiences include technical work in the clinical laboratory, laboratory supervision as well as general operations management. Maria enjoys teaching and has been a speaker at trade conferences as well as a continuing education instructor.
Please send any suggestions or comments to mrquintana@comcast.net.
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