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At eco-bars, cocktails can be green

Green drinking comes in many forms in area bars.
Green drinking comes in many forms in area bars.
Credits: 
courtesy of SXC

There's been recent press on eco-friendly bars across the country, and it seems that Los Angeles has a number of them. What about drinking can be green? Every bar has their own standards, but most focus on recycling, waste reduction, organic/local ingredients, and energy efficiency, among other things. No better time to head out for a happy hour cocktail!

 

Ecco Ultra Lounge(Hollywood)

  • eco-friendly carpets, wood, drywall, insulation, countertops, paint, and more
  • energy efficient sound system
  • purchase carbon offsets
  • reduced restroom paper waste
  • use only green power from LA DWP
  • use only local growers/suppliers who are eco-aware
  • use a sedan service with eco-friendly vehicles

 

BLVD 16(Westwood)

  • comprehensive recycling program
  • local and organic ingredients in food and cocktails
  • use herbs and other ingredients from a rooftop garden(try the garden herb fries - yum)
  • use the Kimpton Hotels' EarthCare Program, which is extensive, covering recycling of may materials, including electronics, reduced office paper waste, eco-friendly soaps, energy efficient lighting, purchase of carbon offsets, water efficient fixtures and much more

 

Pourtal(Santa Monica)

  • recycling program, including corks, use of recycled papers
  • offers selection of organic wines
  • eco-friendly building materials and energy efficient toilets/fixtures
  • Santa Monica Certified Green Business - requires energy efficiency, recycling, pollution prevention, conservation of resources and more
  • featured on Mother Nature Network's 10 great eco-bars
  • has a special happy hour called "Angel Shares", where a portion of the proceeds go to charities, many of which are green-based

 

Rustic Canyon Wine Bar(Santa Monica)

  • local/sustainable ingredients for food and cocktails(they offer a seasonal menu)
  • Santa Monica Certified Green Business - requires energy efficiency, recycling, pollution prevention, conservation of resources and more
  • one of Jonathan Gold's 99 Essential LA Restaurants in LA Weekly

 

Library Alehouse(Santa Monica)

  • organic ingredients on the menu
  • Santa Monica Certified Green Business - requires energy efficiency, recycling, pollution prevention, conservation of resources and more
  • owner David Lackman helped start a kitchen waste composting program for businesses in the Main Street Merchant's Association
  • CitySearch LA Best Beer Choice

 

Nelson's Bar(Rancho Palos Verdes)

  • organic/local ingredients on a seasonal menu
  • eco-friendly materials in design, including a bar top made of recycled wine bottles
  • waste reduction
  • featured on Mother Nature Network's 10 great eco-bars
  • named for the Mike Nelson character that Lloyd Bridges played in the tv show "Sea Hunt" in honor of Bridges' - and that character's- commitment to environmental awareness
  • stunning views of the ocean

 

For listings of other eco-bars across the country, check out ecoDrinking.com.

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By

LA Green Living Examiner

Angela DeVore is an entertainment designer and budding entrepreneur with a passion for everything natural and earth-friendly. After years of being...

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