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Joann Barber has been a foodie her entire life through working in restaurants in California, Florida and Minnesota. She worked as a baker in grocery stores and now sells luxury appliances. Diagnosed with Celiac Disease in 2006, she has taken the Living Gluten Free topic by storm. The inspiration and insights gained by traveling throughout the United States, London, Japan, Europe and Mexico contributes greatly to her food knowledge. Contact Joann

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