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National gluten
Do Rodan + Fields products contain gluten?
Rodan Fields
April 30, 2012
Celiac disease is a digestive condition caused by eating the protein gluten, which is typically found in foods containing wheat, barley or rye,...
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Blue Bunny ice cream recalled for undeclared wheat ingredient
recalls
October 28, 2011
The FDA recalledcertain packages of Blue Bunny Super Chunky Cookie Dough ice cream for undeclared wheat not listed on the ingredient panel on...
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Every 12 minutes gluten kills a child
celiac
September 17, 2011
The celiac problem, worldwide ,is a killer. Researchers estimate that 42,000 children a year die from reactions to the gluten contained in wheat,...
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When gluten tried to kill me
gluten
September 4, 2011
Whenever I start to think about the fact that exposure to gluten just about destroyed my brain, I alternate between feeling peeved at all those...
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Recall: 29,000 pounds of sausage, undeclared gluten
food recall
August 30, 2011
In a move the federal government would do well to emulate. Silva Sausage Company, of Gilroy, California has recalled 28,782 pounds of sausage due...
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Celiac is not an allergy to gluten.
gluten
June 26, 2011
When you react to gluten, if you are a celiac or gluten sensitive, you do not have an allergy. No matter what ESPN says. Most often, the reaction...
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Gluten and memory removal
gluten
June 20, 2011
How can gluten destroy your body and your mind? Too many ways to count, it sometimes seems. Gluten persuaded my immune system to start destroying...
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Diet and autism: The link between diet and vaccines and autism
healthy living
June 17, 2011
An interesting article surfaced in the T. Colin Campbell June Newsletter. Whitney Campbell, a Health and Wellness major at UNC Asheville, authored...
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Gluten and dementia, a hidden problem
celiac
June 12, 2011
For me, suffering from and recovering from gluten-induced dementia has been a peculiar gift. Being able to reflect on my dip into dementia has been...
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Birthday in spring or summer increases risk of celiac
celiac
May 9, 2011
If you're born in spring or summer you may now run a greater risk of developing celiac, the auto-immune reaction to the gluten in wheat or...
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