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Glutenfreeda's Real Cookies review

This cookie baked up to be about three inches in diameter. It's not pancake flat like most either.
This cookie baked up to be about three inches in diameter. It's not pancake flat like most either.
Credits: 
Stacey Geer

On a gluten free diet, a couple of things are certain. Any good gluten free cookies will be homemade, and any store bought ones will be made with organic chocolate. Anyone who is not a fan of organic chocolate will love Glutenfreeda’s Real Cookies. These cookies come in several different varieties, but the, "Chip Chip Hooray!" cookies definitely take the cake. 

You can find them in the freezer section at Albertson’s with other desserts. They are pre-formed into little disks so all you have to do is take them out, put them on a baking sheet, and pop them in the oven. Twenty minutes later, you have amazing moist chocolate chip cookies.

These cookies will remind you of the cookies you ate before going gluten free. They have real chocolate chips along with walnuts. They bake up beautiful and golden and are easy to get off the baking sheets. Unlike other gluten free cookies that are crunchy and hard, these are very moist and soft. There are only twelve in a package so you may want to get a couple because they will not last long. Even those who are not on a gluten free diet love these cookies! You can find Glutenfreeda’s cookies in every variety at http://www.glutenfreedafoods.com/.

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Wichita Falls Gluten-Free Foods Examiner

Stacey is a long time Celiac, who is interested in anything gluten free. She spends free time looking up new gluten free products and news and...

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