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San Jose gluten free foods
Gluten Free floods Fancy Food Show in SF
gluten free foods
January 21, 2011
The Fancy Food Show was packed with people from the food industry. Manufacturers and producers large and small filled both the North and South Hall...
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Gluten free food news you can use
bay area gluten free
January 5, 2011
Rumor has it that a northern california deli and cafe chain will soon be offering gluten free bread for their sandwiches from a local baker. And, a...
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Bay area food and wine destination a leader in gluten free foods
bay area gluten free
November 19, 2010
Many of us know about Draeger’s Supermarkets, a bay area supermarket that has consistently been voted "Best Of" or "Reader'...
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The secret to nutritious gluten free baking is in the flour
bay area gluten free
October 19, 2010
The most common gluten free flours used in today’s baked goods do not offer much nutritional value. White rice flour, tapioca flour, corn and...
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Taste tested gluten free bakery goods served up at Cosentino’s of San Jose
bay area gluten free
October 15, 2010
Isabella Costa, bakery manager and daughter of Cosentino’s owner, knows what her customers want. And that would be a variety of tasty, fresh...
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Gluten-free cooking class at Pica Pica Maize Kitchen, Monday April 4 at 6pm
Gluten Free Event
April 1, 2011
Come and learn how to make some delicious Venezuelan and naturally gluten-free food. Owner Adriana Lopez Vermut will teach students how to make...
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Nutritious and delicious, Pele's Oven delivers the goods
#2011 Nutrition Trends
November 5, 2010
Looking for nutritious breads that actually taste good? Consider Pele’s Oven!Joe Hertzbach, owner of Pele’s Oven, does not need a...
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Vegetarian Times presents gluten-free summer recipe early
Gluten free desserts
March 28, 2012
Feeling tropical lately? With summer heat hitting the northeast a little early this year, folks are looking for a refreshing treat to chill the hot...
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Glutenfreesaver.com provides deals for celiac sufferers
gluten free foods
February 3, 2012
Being diagnosed with celiac disease, wheat allergies, or gluten intolerance can sometimes be a shock in more ways than one. There is the initial...
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Should the government regulate gluten free ingredients in restaurant food
government regulations of food industry
January 31, 2012
On January 29, 2012 Dr. Siegaland Dr. Samadi discussed gluten free foods, celiacdisease and gluten intolerance on Fox News. During the broadcast Dr...
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