It's that time of the year again; Phoenix Cooks is almost here. This Saturday, September 4th, the JW Marriott Desert Ridge Resort and Spa will be hosting Arizona's annual food event. The excitement will...
MoniQue De La Torre, Le Cordon Bleu Chef, Nutritionist, and Writer is passionate about food. MoniQue enjoys sharing new approaches to cooking and dining. Growing up in Southern California inspired her love of California cuisine and specialization of fresh and sustainable foods. Look to her for delicious dishes, photographs, cooking classes, and reviews. For the most up-to-date information on this chef, visit her site at Littlebitofmoni.com or email Info@Littlebitofmoni.com.
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