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Sushi Poppers™ for sushi eaters on the go

In my chronological order of awareness: push up ice cream rockets, push up bras, and now push up sushi in a tube – isn’t life great. Just like the ice cream rockets with a stick at the bottom you push the sushi up and “pop them in your mouth.”

Sushi Poppers™ are designed for the on-the-go person who just LOVES sushi and wants it all the time. You may find them at sporting events, concerts, movie theaters, convenience stores or just stored in your own freezer. You can now enjoy sushi on your camping trip or an afternoon at the beach or as their webpage promotes with tongue in tube, the space station.

Something for everyone

Raw fish, cooked fish, and vegetarian selections with optional gluten free, low sodium soy sauce and kosher. The soy sauce is stored in the handle that you use to push the sushi up the tube. Sushi Poppers are green, with recyclable plastics used rather than the throw away wooden chopsticks.

Retailers are welcomed

With all the food wagons bursting on the scene Sushi Poppers™ seem an ideal item for the on-the-go lunch crowd. Opportunities to retail, private label and distribute are being promoted on the website. Consumer can buy direct.

Have you had a Sushi Popper™?

Inquiring minds want to know if any of you readers have eaten a Sushi Popper™ and are they any good?

Sushi Poppers™ website: http://www.sushipopper.com/default.aspx
 

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Photograph courtesy of Sushi Poppers

 



Feel free to reach out to me at nationalexaminer@diningdish.otherinbox.com or follow me on Twitter @daracooks. For your convenience have my posts delivered directly to your e-mail in-box by clicking on the subscribe button at the top of the post. Please enjoy my Dining Column as well.


 

 

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Food Examiner

Dara Bunjon is an established authority on all things food related from cooking, dining, trends, chefs etc. She always puts her own personal tone...

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