Lobsters have been supporting life in North America for centuries. Native Americans used the shells to fertilize their fields and the meat to bait their hooks. They were used to feed the imprisoned and impoverished. Today lobster is considered a...
Jasmin is a 35-year-old photographer, writer and scientist who resides in Portsmouth, NH. Years of experience studying cancer have given her a unique perspective on how the quality of your food can impact your health. Join her as she explores the local food options and the farms that supply them.
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