Search articles from thousands of Examiners
Write for us
St. Louis Food and Drink Phoenix Healthy Food Examiner
Phoenix Healthy Food Examiner

Natural foods are not always healthy, so beware of clever advertising

August 15, 4:22 AMPhoenix Healthy Food ExaminerCliff Smith
Comment Print Email RSS Subscribe

Subscribe


Get alerts when there is a new article from the Phoenix Healthy Food Examiner. Read Examiner.com's terms of use.
Email Address


  Include other special offers from Examiner.com
Terms of Use

Avocados are Natural Foods
Beware of products disguised as natural foods

Food manufacturing companies spend millions each year to persuade the public that their natural foods are healthy, regardless of the ingredients.  Some of those ingredients, like artificial sweeteners, hydrogenated oils and trans fats, have been linked to serious, life threatening diseases.  Repeatedly, some products are cleverly disguised as healthy, natural foods, when in fact they are more processed junk foods.

Paying closer attention to how natural foods are manufactured increases awareness.  Consumers can avoid becoming victims of advertiser’s manipulation by learning more about the differences between natural foods and processed foods.  With the right information, it is easier to manage healthy weight, create more energy and develop a happier, healthier lifestyle without being led astray by clever ad campaigns.

With natural foods, the digestive system naturally knows how to efficiently break down the components using the appropriate amount of energy.  On the flip side, foods that contain numerous additives take a longer amount of time to digest. They force the body to work harder to metabolize the additives.  Natural foods not only provide the body with more usable energy, they are much easier on the digestive system. 

Natural foods that contain artificial sweeteners are more troubling.  The body creates insulin in order to break down glucose.  This is not necessarily a big problem for natural foods that contain natural sugars.  However, artificial sweeteners make the body believe it has consumed glucose.  Insulin is then created, but can’t be used to break down the glucose that is not really there. Thus, the artificial sweetener has tricked the body and unused insulin is eventually stored in the liver.  The more toxins that accumulate in the liver, the less fat that can be broken down.  That’s why artificial sweeteners are believed to contribute to serious health problems such as obesity, and have been known to trigger certain cancers in the body.

Natural foods, especially fruits and vegetables, have been proven to help lower the risks of contracting life-threatening diseases.  Fiber is one of the most important elements often missing from the modern diet and it is abundant in many natural foods.  Fiber helps protect the body against certain preventable diseases such as colon cancer, hemorrhoids, obesity, heart disease, high blood sugar and high cholesterol.  In general, it pays to remember that natural foods are not processed with ingredients like preservatives, hydrogenated oils, trans fats, artificial sweeteners, artificial colors or flavors. 


For more information:

All Natural Foods and Natural Weight Loss - 5 Simple Tips for A Perfectly Balanced Diet

All Natural Foods, Alkaline Foods and Health Drinks Not Sold in Stores
Shopping Secrets of the Rich and Famous and Healthy

All Natural Foods Really Do Provide the Best Nutrition for Athletes

More About: Natural Foods

Add a Comment

Name:


Comments:
characters left

NOTE: Do Not Alter These Fields:

Vancouver 2010
Get exclusive coverage from Examiners on the Winter Games in Vancouver.
2010 Valentine Guide
Single, married or something in between? Find what you need for Valentine's Day.

Recent Articles

Saturday, January 9, 2010
Herbal supplements are a hot topic in health today, with advertisements claiming they will cure everything from sexual dysfunction to the common cold. …
Thursday, December 31, 2009
Sipping a nice cup of herbal tea is a long-standing tradition in cultures all around the world, and not just because of the great taste. Green tea, …