RSS
Monster Cookie Testimonial - They are VERY good
Subscribe
Thanks, Jim, for these great photos and compliments. YUMMY!
About a month ago, I published a Monster Cookie Recipe based on a question from Jim. He and his son give an enthusiastic BIG thumbs up:
"Just thought I’d finally get around to giving you an update on the Monster Cookie recipe Rebecca Glynn Adams gave me a while back. It was AWESOME! I was concerned because it didn’t contain any flour. I was planning to add a dash or two to the recipe since I was convinced that I needed it...
Well, low and behold I came home from work one day and my wife and son were in the kitchen finishing the recipe. She followed it exactly and I baked the cookies that evening. I have one happy little boy eating that cookie. He had warm chocolate smeared from ear to ear. He couldn’t have been happier. Thanks again for the recipe!"
More Fall Favorites from Rebecca Adams
Beer-Brined Grilled Porkchops and Easy Homemade Apple Crisp - Make it Tonight
Easy Berry Crisp - five ingredients you throw into a baking dish, berries are on sale so do it
Beer Bread is easy, only three ingredients and a great use of leftover beer, if there is any
Turkey cutlet recipes are a fast, economical and versatile dinner option
Related Articles:
Add a Comment
