Dallas Food & Drink Examiners
Examiners explore topics and share their insights
After two years of perfecting the space with stained concrete floors, custom lighting and an impressive drink menu of classic cocktails, The Usual is...
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Matching red wine with poultry can be a tricky affair. As a general rule the lighter bodied the red, the better it will pair. One...
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Franconia Brewing in McKinney is a rather quiet operation. They continue to turn out their beers without much fuss, fanfare or media...
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This fast and easy meatless pasta recipe for Japanese soba noodles and crunchy vegetables topped with a gently spicy Asian peanut sauce is...
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"When I was a kid, the family made one pumpkin pie for me and another for the rest of our guests." - Patrick Scott...
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Normal 0 Easy Cream Cheese Dip and a Little Harder Brie Dip Thanksgiving kicks off the holiday season, so...
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The batter should be somewhat lumpy. Do you know the muffin method? This mixing method is an easy technique that creates delicious...
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Holey Donuts are a new dessert craze that are sweeping the nation. Although first discovered primarily by web-saavy bloggers, the low-fat...
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I have worked with Chef Jennifer Schaertl for several years here in Dallas where she was a Sous Chef at Suze and now is Executive Chef at...
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It's a good idea to carve a turkey before you place it on the holiday dinner table. Not only will it save loads of time, you will also get...
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