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From dream to sweet reality, The Chocolate Room


The Chocolate Room in Brooklyn

Enter The Chocolate Room in Brooklyn’s Park Slope neighborhood and you will enter into the realized dream of Naomi and Jon. Starting with very little funds, Naomi and Jon took a huge leap of faith and embarked on a journey to create an upscale dessert eatery. From their dream, The Chocolate Room was born. A very creative couple (she is a dancer and he is a drummer) their creativity is surpassed only by their attention to detail. Naomi says Jon is a perfectionist in everything from the menu... which took a full year to create...to the perfectly positioned strawberry on a glass of Prosecco. The space is intimate and romantic with exposed brick, unique artwork and soft lighting. You will be visually impressed the moment you enter The Chocolate Room but your visual experience must take a back seat to the experience your taste buds will have when you sample any of their delicious chocolate creations.

Utilizing the talents of Executive Pastry Chef, Jennifer Jupiter and Pastry Sous Chefs, Katie Meehan and Amy Wyatt, The Chocolate Room offers dessert sensations, a selection of fine red and white wines, dessert wines and ports as well as a wonderful selection of coffees and teas. Bonny Doon Frambiose with raspberry aromas is the suggested pairing for the Chocolate Layer Cake, a perfect three layer blackout cake. One of their most popular desserts is the Brownie Sundae – a delicious brownie warmed and topped with your choice of ice cream, hot fudge, whipped cream and topped with a cherry – simple, yet delicious! For something unique, try the Chocolate Stout Float made with Brooklyn Brewery’s Black Chocolate Stout and vanilla ice cream. Each dessert is made with the finest chocolate and achieves a perfect balance between the chocolate flavors and sweetness. At The Chocolate Room you will not taste the sugar, you will taste the chocolate!

The Chocolate Room in Park Slope has been open for over four years and a second location was opened in the Cobble Hill neighborhood of Brooklyn last year. Naomi and Jon do not take their success for granted, they are grateful for each customer and it is evident in the way the staff strives to give each person a uniquely sweet experience. Whether you live in New York or visit on occasion, The Chocolate Room should be included on your must experience list!

 

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Chocolate Examiner

Terri Marshall is a freelance writer who will travel the country searching for unique ways to enjoy chocolate and bring that information to you....

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