Brittany Reese is a freelance writer and editor from Georgia by way of South Carolina. During her undergraduate matriculation, Brittany majored in English and was an active member of the college newspaper staff. She currently owns and operates a manuscript creation company, Exclusive Manuscripts. A woman of many hats, she is a budget analyst for her family, a business owner, a self proclaimed chef, and an Atlanta Cheap Eats connoisseur. Contact Brittany.