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National Bryan Voltaggio

Frederick's -- and Chef Bryan Voltaggio's -- Lunchbox

A few months ago, Volt's chef Bryan Voltaggio decided to separate his lunch service from his dinner service. Volt does have a weekend brunch,...
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Flying Dog beer featured in new food show on Maryland Public Television

You've got to love the food, beer, and wine scene here in Maryland. These people just love working together. Whether it's collaborative...
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Local Chef flexes his culinary muscles to aid D.C. nonprofit Share Our Strength

Bryan Voltaggio, chef and owner of the critically acclaimed restaurant, VOLT, in Frederick, Maryland, has many accomplishments he can be proud of:...
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Washington DC area chefs set up shop on Capitol Hill in support of local farmers

Chefs representing Washington DC area restaurants descended on the Russell Senate Office Building Wednesday for Farm Food Voices5th annual National...
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Scott Drewno, Prince of Pork at Cochon555 DC 2011

Cochon555, the traveling porkstravaganza, made its DC stop at the Newseum Sunday. Five DC area star chefs, five heritage pigs and five wineries...
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Share Our Strength's Taste of the Nation; Washington DC event highlights and photos

For the second year in a row Share Our Strength’s Taste of the Nation was complete sell out. Twelve hundred foodies and folks otherwise down...
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2010 James Beard Award nominations - Washington DC area semifinalists

Semifinalists for the 2010 James Beard Awards were announced yesterday; the Washington DC area was well represented. In the Outstanding...
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'Top Chef: Las Vegas' winner named, Atlanta chef among top 3

Down to the final three chefs, the season’s most talented; "Top Chef: Las Vegas" named its winner Wednesday night. Atlanta chef...
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